Next level Breville (grilled sandwich) from The Whole Chicken: 100 Easy But Innovative Ways to Cook From Beak to Tail (page 74) by Carl Clarke

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    The book's "My chicken Bolognese" and "Kimchi cheese" called for in this recipe can be made in advance. Can substitute store-bought hoisin sauce for the book's "Blueberry hoisin."

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