New York oatmeal raisin cookies from Small Batch Cookies: Deliciously Easy Bakes for One to Six People (page 35) by Edd Kimber

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Foodycat on June 03, 2026

    I used molasses sugar and ovaltine so mine were pretty dark brown! And as much as I like a big cookie, I can't eat one *that* big so I made 6 instead of 4. Really nice, soft cookie. Won't replace my favourite oatmeal raisin cookie recipe (David Lebovitz) but I like having a small batch option.

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