Chia pudding fruity parfaits from PlantYou - Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet (page 30) by Carleigh Bodrug

  • maple syrup
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  • unsweetened plant-based milk
  • Show all ingredients...
  • Serves : 2

  • EYB Comments

    Recipe specifies using the book's "Cultured vegan yogurt," p48, or substituting store-bought coconut milk yogurt or soy yogurt. Chills at least 2 hours. See recipe for suggested unsweetened plant-based milk.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe specifies using the book's "Cultured vegan yogurt," p48, or substituting store-bought coconut milk yogurt or soy yogurt. Chills at least 2 hours. See recipe for suggested unsweetened plant-based milk.

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