We-got-the-beet chips from PlantYou - Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet (page 62) by Carleigh Bodrug

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Whatever sheet-pan soup

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute kale for beet leaves. Recipe specifies using the book's "Apple scrap vinegar," p350, or substituting store-bought apple cider vinegar or extra-virgin olive oil.

  • NicoleBrown on August 08, 2024

    These were alright for me. Very similar to kale chips. Not sure I’ll repeat.

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