Sunday sauce from PlantYou - Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet (page 162) by Carleigh Bodrug

  • dried oregano
  • pappardelle pasta
  • Show all ingredients...
  • Serves : 6-8

  • EYB Comments

    Can substitute extra-firm tofu for mushrooms, sunflower seeds for walnuts, gluten-free tamari for soy sauce, the book's "Scratch tomato sauce" for canned crushed tomatoes, and gluten-free pasta of choice for pappardelle pasta. See recipe for suggested vegetables and mushrooms.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vegan nutty "Parm"

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute extra-firm tofu for mushrooms, sunflower seeds for walnuts, gluten-free tamari for soy sauce, the book's "Scratch tomato sauce" for canned crushed tomatoes, and gluten-free pasta of choice for pappardelle pasta. See recipe for suggested vegetables and mushrooms.

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