Veggie masala burgers from PlantYou - Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet (page 232) by Carleigh Bodrug

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Citrus cabbage slaw; Everything tahini dressing; Green goddess dressing

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Burger buns are optional. See recipe for suggested vegetables. Can substitute store-bought vegan seasoned bread crumbs, gluten-free if needed, for the book's "Herbed bread crumbs" specified in this recipe.

  • NicoleBrown on July 22, 2024

    Good flavors, but I’m not sure I’ll go through the efforts of forming them into patties again. Mine were on the dry side. I think roasting the rest of the veggies for the same time as potatoes was not the best. Still tasty! I made the tahini dressing as suggested + added some pickled cabbage, and melted cheese to mine.

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