Wholewheat pasta with mussels and fennel from Vogue Australia Wine & Food Cookbook 1992: Entertaining for Switched-On Cooks: More Than 230 Perfectly Possible Recipes for Family and Friends (page 39) by June McCallum
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mussels
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wholewheat spaghetti pasta
- Show all ingredients...
- Serves : 4-6
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EYB Comments
Can substitute wholewheat tagliatelle for wholewheat spaghetti.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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