Chili sambal from Malaysian Cooking: A Master Cook Reveals Her Best Recipes (page 26) by Carol Selva Rajah

  • sambal oelek
  • dried prawns
  • Show all ingredients...
  • Serves : 1 cup

  • EYB Comments

    You may use the sambal oelek chili paste recipe on the same page. Can substitute palm sugar for dark brown sugar.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    You may use the sambal oelek chili paste recipe on the same page. Can substitute palm sugar for dark brown sugar.

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