Potato and cheddar pierogies with caramelized onions from Pierogi Love: New Takes on an Old-World Comfort Food (page 20) by Casey Barber

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute plain Greek yogurt for sour cream, whole milk for heavy cream, and beef broth for chicken broth.

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