Ms. Mead's broiled chicken wings from Another Season Cookbook: Recipes for Every Season from the Chef/Owner of Boston's Another Season Restaurant (page 317) by Odette J. Bery

  • garlic
  • fresh ginger
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute tarragon vinegar for basil vinegar. Marinate chicken for at least 14 hours and up to 24 hours.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tarragon vinegar for basil vinegar. Marinate chicken for at least 14 hours and up to 24 hours.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.