Tofu with purple sprouting broccoli and spicy peanut oil from Ottolenghi by Yotam Ottolenghi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tenderstem broccoli for purple sprouting broccoli.

  • leahorowitz on April 19, 2025

    This one didn't convince me... As written, the recipe makes too little sauce. And the tofu looked nice from the turmeric but otherwise was still quite bland.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.