Delicious beef short ribs from Dinner Tonight - Simple Meals, Exciting Flavours (page 168) by Meliz Berg

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Baked garlicky Parmesan & sesame mash

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See page 208 for a slow-cooker variation.

  • rosa_makklq on March 08, 2026

    Very good, followed the recipe. Made it twice. Time consuming.

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