Vine-ripened tomato salsa from Mexicana!: For the Love of Tacos, Nachos and All Things Fiesta (page 94) by Esther Clark
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spring onion
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coriander
- Show all ingredients...
- Serves : 4-6
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EYB Comments
Can substitute green chilies for red chillies.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Carne asada tacos; Ultimate classic nachos
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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