Crispy pork belly with native citrus caramel from Delicious Magazine (Aus), September 2024 (page 15) by Mindy Woods

  • Geraldton wax leaves
  • lime juice
  • Show all ingredients...
  • Serves : 8

  • EYB Comments

    Requires refrigeration overnight. Can substitute fresh ginger for native ginger root, ground turmeric for fresh turmeric, makrut lime leaves for Geraldton wax leaves, fennel seeds for anise myrtle, and lemons for lemon myrtle leaves.

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Notes about this recipe

  • Eat Your Books

    Requires refrigeration overnight. Can substitute fresh ginger for native ginger root, ground turmeric for fresh turmeric, makrut lime leaves for Geraldton wax leaves, fennel seeds for anise myrtle, and lemons for lemon myrtle leaves.

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