Sweet roasted cherries with peach leaves from Fruitful: Sweet and Savoury Fruit Recipes Inspired by Farms, Orchards and Gardens (page 22) by Sarah Johnson

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Frozen yoghurt-honey parfait with flash-roasted blueberries; Kirsch cream; Almond cake; Chocolate tart with Marsala sabayon and toasted hazelnuts

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Amaretto or water for kirsch.

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