Mushroom freekah soup from Zahav Home: Cooking for Friends & Family (page 112) by Michael Solomonov and Steven Cook

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dosojosazules on February 18, 2026

    This turned out well. If you have whole freekah you will need to cook for around 30-35 minutes at a simmer.

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