Chicken paprikaš with noklice from The Balkan Kitchen: Recipes and Stories from the Heart of the Balkans (page 140) by Irina Janakievska

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ready-made gnocchi for the homemade noklice called for in this recipe, mild olive oil for sunflower oil, vegetable stock for chicken stock, and crème fraîche for sour cream.

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