Winter chopped salad from What Goes with What: 100 Recipes, 20 Charts, Endless Possibilities (page 37) by Julia Turshen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rpepper on January 18, 2025

    Everyone loved this salad.

  • abrownb1 on January 04, 2025

    Nice salad but could benefit from a hint of sweetness with all the savory flavors. Either a bit of honey in the dressing or a dried cranberry or cherry would be a nice addition. Note if using frozen butternut squash that it won't caramelize and will be a bit softer than fresh. Cook time for frozen was about 10 mins.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.