Apple cider vinegar from The Conscious Kitchen: A Beginner's Guide to Creating a Sustainable, No-Waste Kitchen for a Healthier Home and Planet by Immy Lucas

  • apple scraps
  • granulated sugar
  • Show all ingredients...
  • Serves : 2.25 litres

  • EYB Comments

    Can substitute apple cores, apple peels, or apple pieces for apple scraps. Ferment 4 weeks.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute apple cores, apple peels, or apple pieces for apple scraps. Ferment 4 weeks.

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