Ayurvedic nasturtium and apple pesto from I Quit Sugar - Simplicious Flow: The New 'Zero-Waste' Eating for an Elegant Life (page 112) by Sarah Wilson

  • nasturtium leaves
  • apples
  • Show all ingredients...
  • Serves : 3 cups

  • EYB Comments

    Requires standing for at least 1 day. Can substitute amaranth leaves, rocket, beet greens, or bitter greens of your choice for nasturtium leaves; and salt for ferment brine.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires standing for at least 1 day. Can substitute amaranth leaves, rocket, beet greens, or bitter greens of your choice for nasturtium leaves; and salt for ferment brine.

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