Pistou-roasted radishes with lentils from Salad for Days - Breezy Ways with Veg, All Year Long (page 142) by Alice Zaslavsky

  • salt flakes of your choice
  • red onions
  • Show all ingredients...
  • Serves : 4-6

  • EYB Comments

    Can substitute wild rocket for radish tops, tinned brown lentils for beluga lentils, maple syrup for honey, and cherries or cherry tomatoes for seedless crimson grapes.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Hot pink pear salad with zippy kale and ricotta

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute wild rocket for radish tops, tinned brown lentils for beluga lentils, maple syrup for honey, and cherries or cherry tomatoes for seedless crimson grapes.

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