Cherry and almond cobbler from From the Earth to the Table: John Ash's Wine Country Cuisine (page 321) by John Ash and Sid Goldstein

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vanilla bean ice cream

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Royal Ann cherries for Bing cherries, cornstarch for arrowroot powder, and milk for half-and-half.

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