Patitsio from All Around The World Cookbook by Sheila Lukins

  • beef brisket
  • carrots
  • provolone cheese
  • ground cinnamon
  • honey
  • oranges
  • dried oregano
  • penne pasta
  • tomato paste
  • canned tomatoes
  • dry red wine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ellabee on January 17, 2016

    p.338. Lighter, deconstructed version: brisket braised in a tomato-cinnamon-orange sauce, served over penne or ziti and topped with grated cheese (can sub Kasseri, Emmental, or other semihard cheese). Indexing: categories should include 'Pasta, doughs and sauces'.

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