Christmas pudding from Delicious Magazine (Aus), December 2024/January 2025 (page 64) by Country Women's Association Victoria

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recommends preparing at least 4 weeks in advance. Requires standing overnight and cooking for 4 hours. Can substitute sherry or Port wine for brandy. See recipe for dried fruit suggestions.

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