Leftover ham and vegie okonomiyaki from Delicious Magazine (Aus), December 2024/January 2025 (page 134)
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garlic powder
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- plain flour
- Show all ingredients...
- Serves : 6
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EYB Comments
Can substitute cabbage for wombok; leftover turkey, leftover pork, leftover beef, or leftover seafood for leftover ham; and a mixture of nori sheets and toasted sesame seeds for furikake. See recipe for hard cheese suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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