Scoop 'em up mini pesto turkey meatballs with herb garlic butter toasts from The Ambitious Kitchen Cookbook: 125 Ridiculously Good for You, Sometimes Indulgent, and Absolutely Never Boring Recipes for Every Meal of the Day (page 148) by Monique Volz

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground chicken for turkey and pasta for herb garlic butter toasts. See recipe for easy basil pesto p. 232.

  • sarah_h11ww5 on April 08, 2026

    I made this and added chopped spinach to make it nutrient dense like she suggested. It was delicious and leftovers keep great!

  • marissa_lgp76x on March 22, 2026

    This little meatballs were so good! Also a hit with the kids! So easy to make. The most tedious part is rolling all the tiny meatballs.

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