Multi-grain loaf from Mary Berry's Complete Cookbook: Over 650 Recipes (page 444) by Mary Berry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on April 12, 2026

    10/30/23 (note copied from incorrect edition of this book) - A good, healthy sandwich bread. Rolled oats worked in place of wheat flakes. The second rise took longer than the stated 20-30 min.

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