Hunter's chicken from The Harry's Bar Cookbook by Arrigo Cipriani and Harry Cipriani

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Polenta

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Sandiegolemons on June 01, 2017

    This recipe is not really worth the time. It is basically a one pot dish, but the time involved preparing it does not deliver the results you would assume. Unless you have an amazing beef/veal stock you need to use immediatly along with mushrooms, I'd say look elesewhere. A bit under two hours start to finish. No one in the family wanted to have this again.

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