Pickled baby beets [The Cleaver Co.] from Chelsea Market Makers: Recipes, Tips, and Techniques from the Artisans of New York's Premier Food Hall (page 87) by Michael Phillips and Cree LeFavour

  • apple cider vinegar
  • jalapeño chiles
  • Show all ingredients...
  • Serves : 1 jar

  • EYB Comments

    Allow to pickle for 24 hours. Can use red, yellow, or Chioggia baby beets.

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Notes about this recipe

  • Eat Your Books

    Allow to pickle for 24 hours. Can use red, yellow, or Chioggia baby beets.

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