Chicken tortilla soup from Taming The Flame: Secrets For Hot-And-Quick Grilling And Low-And-Slow Barbecue (page 42) by Elizabeth Karmel

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dried ancho chiles for pasilla chiles, farmer's cheese or feta cheese for queso fresco. and Monterey Jack cheese for Chihuahua cheese.

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