Honey-marinated sesame pork kabobs from Taming The Flame: Secrets For Hot-And-Quick Grilling And Low-And-Slow Barbecue (page 93) by Elizabeth Karmel

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Gingered honey sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Pork marinates 1 hour.

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