Crofter's pie from The Hebridean Baker - The Scottish Cookbook (page 121) by Coinneach MacLeod

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Bessp on July 22, 2025

    This was fine. The potatoes on top curled up as they cooked, so they didn't actually cover the pie by the time I pulled it out. The filling was ok, but lacked depth and complexity for us. There was nothing wrong with the recipe, but it definitely wasn't our favorite of this style of dish. I did like the addition of the sweet potatoes.

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