Lobster risotto from Skinnytaste by Gina Homolka

  • Arborio rice
  • whole lobsters
  • Show all ingredients...
  • Serves : 5

  • EYB Comments

    Can substitute dry white wine for sherry; parsley or basil for chives; Parmesan cheese for pecorino Romano cheese; shrimp, lobster tails, or langoustines for whole lobsters; and chicken broth for vegetable broth.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Roasted asparagus ; Arugula salad; Air fryer green beans

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dry white wine for sherry; parsley or basil for chives; Parmesan cheese for pecorino Romano cheese; shrimp, lobster tails, or langoustines for whole lobsters; and chicken broth for vegetable broth.

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