Calamari filled with couscous from The Martha Stewart Living Cookbook: The Original Classics by Martha Stewart
- shallots
- red peppers
- yellow peppers
- parsley
- calamari (squid)
- currants
- instant couscous
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.