Indian-spiced mayo from The Best Veggie Burgers on the Planet, Revised and Updated: More than 100 Plant-Based Recipes for Vegan Burgers, Fries, and More (page 192) by Joni Marie Newman

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Baba ghanoush burger; Curried split pea burger; Curried chickpea and broccoli burger; Lizzy's lentil burger; Masa masala burger ; Tabbouleh burger; Curried macadamia nut-crusted tofu burger; Potato samosa burger; Falafel burger

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    The recipe suggests using this book's See recipe for vegan mayonnaise p. 197

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