Vegan bourbon chocolate pecan cookies from Fat + Flour: The Art of a Simple Bake (page 15) by Nicole Rucker

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • peregrinesandcougars on February 18, 2026

    Cookie did not spread much or look like photo. Taste ok, slight caramel note from bourbon. First time using the egg replacer as an egg substitute.

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