Baked ham from The Irish Countrywomen's Association Book of Home and Family: Practical Know-how and Pearls of Wisdom from Irish Women (page 81) by Irish Countrywomen's Association and Aoife Carrigy

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Colcannon

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Allow ham to soak for a couple of hours, or overnight.

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