Blistered asparagus with chili-sumac chickpeas & whipped feta from Diaspora Co. by Asha Loupy

  • asparagus
  • garlic
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute additional Greek yogurt for the homemade whipped feta called for in this recipe, and Bulgarian feta cheese for French beta cheese.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute additional Greek yogurt for the homemade whipped feta called for in this recipe, and Bulgarian feta cheese for French beta cheese.

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