Savory beef and rutabaga hand pies from Edible Boston Magazine, Spring 2025 (#77) (page 20) by Jessica Carbone

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute root vegetable of your choice for rutabagas; half-and-half for milk; and ground turkey, pork, or lamb for ground beef.

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