Crushed spiced squash with hazelnut gremolata from Big Veg Energy: Plant-based Just Got Better (page 72) by Christina Soteriou
- fennel seeds
- cumin seeds
- Show all ingredients...
- Serves : 2 as a main course, 4 as a side
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EYB Comments
Can substitute brown rice or other whole grain for giant couscous.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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