Burnt lime and honey chicken kebabs from Tucking In - A Very Comforting Cookbook (page 123) by Sophie Wyburd

  • fresh coriander
  • garlic
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Allow to marinate for at least 1 hour, and overnight if possible. Can substitute light soy sauce for tamari.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: All the pickles potato salad; Beetroot, burrata and curry leaf salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Allow to marinate for at least 1 hour, and overnight if possible. Can substitute light soy sauce for tamari.

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