Chicken kitchri from Third Culture Cooking: Classic Recipes for a New Generation (page 104) by Zaynab Issa

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute red onion or shallots for yellow onions, lentils or rice for red lentils, jasmine rice for basmati rice, Greek yogurt or labneh for yogurt, and tender herbs for chiles.

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