Super-savory chicken noodle soup from Third Culture Cooking: Classic Recipes for a New Generation (page 116) by Zaynab Issa

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yellow onions for scallions, snap peas or broccoli for carrots, ramen noodles for wheat noodles, and lemon juice for lime juice.

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