"Poor man's truffle" risotto from The Wild Table - Seasonal Foraged Food and Recipes (page 256) by Connie Green and Sarah Scott

  • mushroom stock
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  • Arborio rice
  • Show all ingredients...
  • Serves : 4-6

  • EYB Comments

    See recipe for traditional mushroom stock p. 315. Can substitute any mushroom for black trumpet mushrooms, crème fraîche for mascarpone, and chicken broth or vegetable broth for mushroom stock.

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Notes about this recipe

  • Eat Your Books

    See recipe for traditional mushroom stock p. 315. Can substitute any mushroom for black trumpet mushrooms, crème fraîche for mascarpone, and chicken broth or vegetable broth for mushroom stock.

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