Asian-inspired chicken salad from Two Peas and Their Pod by Maria Lichty and Josh Lichty

  • avocados
  • carrots
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute olive oil for avocado oil; shrimp, steak, crispy tofu, tempeh, or chickpeas for shredded chicken; tamari for light soy sauce; and sunflower seeds, fried wonton strips, or cashew nuts for peanuts.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute olive oil for avocado oil; shrimp, steak, crispy tofu, tempeh, or chickpeas for shredded chicken; tamari for light soy sauce; and sunflower seeds, fried wonton strips, or cashew nuts for peanuts.

  • bookmarkuser on May 06, 2025

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