Brown rice cowboy caviar salad from Every Salad Ever: From Grains to Greens and Pasta to Beans Plus Every Salad In Betweens (page 18) by Greta Podleski

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute maple syrup for liquid honey.

  • averythingcooks on June 17, 2025

    We really enjoyed this filling salad with farro replacing the rice (as she suggests). We used black beans, parsley to replace the cilantro and gave all the veg a quick sautee 1st. I used fresh corn this time and added some pretty hot pickled orange & yellow peppers to replace the green pepper. 1/3 of this was plenty for the 2 of us and this is an easy idea to repeat.

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