The best baby spinach salad with warm, bacony, maple-Dijon dressing from Every Salad Ever: From Grains to Greens and Pasta to Beans Plus Every Salad In Betweens (page 190) by Greta Podleski

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lisel26 on January 30, 2026

    This didn't blow my socks off but it was tasty.

  • Luckyme on June 30, 2025

    This was a very good spinach salad. I didn’t care for the mandarin orange segments and would try strawberries next time.

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