Stew-y green bean and bacon pasta from By Heart: Recipes to Hold Near and Dear (page 127) by Hailee Catalano

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rachel_ywqstg on March 05, 2026

    Another delicious recipe! Very comforting and tomato-y. Loved the lemon zest and toasted panko bread crumbs! Also, even though you could use any pasta shape, I enjoy that this particular shape mimics the green beans.

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