Blue and black berries [galette] from Galette!: Sweet and Savory Recipes As Easy As Pie (page 88) by Rebecca Firkser

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Maple whip

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute warm-spice crust p. 40 or cocoa crust p. 39 for galette crust and a mixture of blueberry jam and lemon juice for blackcurrant liqueur.

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