Winter squash, whipped feta & pistachio with hot date glaze pizza [Tom Kirton, aka Tommy Tomato] from Cuisine Magazine, July/August 2025 (#230) (page 69)
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cream
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toasted pistachio nuts
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EYB Comments
Use either of the magazine's pizza dough recipes on pages 64 and 66. Can substitute hot honey for the homemade date glaze.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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